Liqueur Prunus Mume California Umeshu The prunus mume tree is commonly called a Japanese or "ume" plum and is actually more closely related to an apricot than a plum, despite the name. While the tree is originally from China, the fruit is often encountered here in the US at Japanese restaurants in pickled
Whiskey Heritage California Single Malt Whiskey Grain: 100% unpeated UK malt mash Distillery: Sutherland Distilling Company in Livermore, CA Batch: Two barrels distilled in October 2016 Barrel: American Standard Bourbon (ASB) char #4 Nose: vanilla, menthol, cedar, and wet oak Palate: dry with a building heat, brief apple sweetness, brioche, toasted bread, hints of pear esters
Rum Bulk Rum Raw material: molasses Origin: Guyana Distillation: blend of pot and column still Maturation: no age statement, blend of aged and unaged Proofing: lowered to bottling proof in used single malt and rum barrels Nose: sugar, light caramel, cake donut, slight nutty funk Palate: dry, mouthwarming, "chewy" maltiness, vanilla,
Liqueur Citrus x Aurantium California Vin d'Orange Impression: more orange than an orange Process: maceration on fruit and spices Base spirit: wine and brandy Nose: honey, orange blossom, wine, white brandy, vanilla Palate: orange peel, orange juice, orange marmalade, grapefruit peel bitterness, hint of sherry RELEASE NOTES: It's difficult to maintain perspective when you'
Whiskey Maiden Voyage California Single Malt Grain: Metcalfe barley grown in Esparto Mash: 100% unpeated barley malted at Admiral Maltings in Alameda Distillery: Sutherland Distilling Company in Livermore, CA Batch: 1 barrel Barrel: used bourbon Terroir: 100% East Bay RELEASE NOTES: Maiden Voyage California Single Malt is a uniquely local single malt. The bottle you’re